HAPPY HOUR

Tuesday – Friday 4:30 – 6:00 at the Bar and High Tops

PRIVATE WINE CELLAR

Book our private wine cellar or dining room for your next event!

RESERVATIONS

Taking reservations for parties of any size, call 508-778-6500 to reserve.

GIFT CARDS

A perfect gift for any occasion! Choose from a mailed gift card or an e-card.

Happy Friyay!!
🦞Spring Lobster Pasta🦞
4 oz Lobster meat-pancetta-english peas-sundries tomato-angel hair pasta-brandy pink pepper corn sauce
🚨We are hiring SHUCKERS & LINE COOK🚨 

To apply email: info@nakedoyster.com

📸 @saltybroadstudios
Cheers to Thirsty Thursday + new drink menu! 

🌸French Blonde: Tanqueray•lillet•St. German•ruby red grapefruit 
🥒Cucumber Cooler: Prairie organic cucumber vodka•ginger•pellegrino limonata•fresh cucumber
🚨NEW ITEM ALERT 
Lots of great new items on our new menu!
Duck confit🦆
One duck leg- caramelized onion goat cheese polenta cake- shaved asparagus-carrot ginger puree- hot honey drizzle.
🦪🦪!!TODAY!!🦪🦪
 1/2 PRICED NaKeD oYsTeR Wednesday
Today’s the day!! 
Doors open at 4:30🎉🎉
See you TOMORROW!! 
New menu ✨same smiling faces 
HOURS: Tuesday- Saturday 4:30 to close
We are hiring! Hostess•food runner•server•bartender•oyster shucker•line cooks! Year round & seasonal positions available.  To apply email info@nakedoyster.com
Less than a week away from opening day!
What are you craving?!
Mark your calendars 🍷
🎉This is it!! Last chance to join us before our break.  We will be closed March 31st- April 23rd✨
Rainy Friday cure is calling!  TWO more chances till our break!