We are taking a short break!
We will be reopening our doors
APRIL 5th!!
This is it!
Last chance to join us✨ See you tonight
We have your St. Patty’s green covered☘️
Last Friday for a few weeks!
Naked oyster “Chowder”
𝚕𝚒𝚝𝚝𝚕𝚎 𝚗𝚎𝚌𝚔𝚜∙𝚙𝚊𝚗𝚌𝚎𝚝𝚝𝚊• 𝚙𝚘𝚝𝚊𝚝𝚘∙𝚌𝚎𝚕𝚕𝚎𝚛𝚢 𝚒𝚗 𝚌𝚛𝚎𝚊𝚖 𝚋𝚛𝚘𝚝𝚑
3 𝚖𝚘𝚛𝚎 𝚍𝚊𝚢𝚜 𝚝𝚒𝚕𝚕 𝚋𝚛𝚎𝚊𝚔!
FOUR more chances to join us before our break!!
The count down is on!!
Just 5 chances to join us before our break!
🦪Only 6 more chances to join us before our break!!
𝙵𝚛𝚒уαу!
𝙹𝚘𝚒𝚗 𝚞𝚜 𝚝𝚘𝚗𝚒𝚐𝚑𝚝!
𝚆𝚎 𝚠𝚒𝚕𝚕 𝚋𝚎 𝚝𝚊𝚔𝚒𝚗𝚐 𝚘𝚞𝚛 𝚋𝚛𝚎𝚊𝚔 𝚜𝚝𝚊𝚛𝚝𝚒𝚗𝚐 𝙼𝚊𝚛𝚌𝚑 19𝚝𝚑
We don’t just serve oysters, we have a little something for everyone!
📸 @capecodrestaurantreviews
Have you tried the Bijou Salad?
Vermont creamery Bijou goat cheese-cranberry dressing salad-focaccia
✨JOIN US✨
The count down has started!
2 weeks till we take a little break!
We will be closed
March 19th-April 4th
We made it to FRIDAY!!
Kick off the weekend with us!
Tuesday night CHOPS!!
For all of those who have been asking…
We have French Onion Soup tonight!
It’s Fri-𝓨𝓐𝓨!!
Grab a friend & a martini🍸
Doors open at 4:30
Thinking warm and sunny thoughts on this Thirsty Thursday ✨
☀️Wednesday with us!!
✨Duck Confit kind of weather✨
Join us this week Tuesday- Saturday
Last chance to join us for dinner this week!
📸 @jswan0916
Finish off your work week on a sweet note! Join us tonight 💕
📸 @ju.gabbardo
It’s a perfect combo of a day:
ɬɧırʂɬყ ɬɧųrʂɖąყ + 𝓢𝓾𝓷𝓼𝓱𝓲𝓷𝓮 + 🄷🄰🄿🄿🅈 🄷🄾🅄🅁!
✨Join us tonight✨