Spring Break!

We return on April 5th

We are hiring, email info@nakedoyster.com

We are taking a short break!
We will be reopening our doors
APRIL 5th!!
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This is it!
Last chance to join us✨ See you tonight
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We have your St. Patty’s green covered☘️
Last Friday for a few weeks!
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Naked oyster “Chowder”
𝚕𝚒𝚝𝚝𝚕𝚎 𝚗𝚎𝚌𝚔𝚜∙𝚙𝚊𝚗𝚌𝚎𝚝𝚝𝚊• 𝚙𝚘𝚝𝚊𝚝𝚘∙𝚌𝚎𝚕𝚕𝚎𝚛𝚢 𝚒𝚗 𝚌𝚛𝚎𝚊𝚖 𝚋𝚛𝚘𝚝𝚑
3 𝚖𝚘𝚛𝚎 𝚍𝚊𝚢𝚜 𝚝𝚒𝚕𝚕 𝚋𝚛𝚎𝚊𝚔!
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FOUR more chances to join us before our break!! ...

The count down is on!!
Just 5 chances to join us before our break!
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🦪Only 6 more chances to join us before our break!! ...

𝙵𝚛𝚒уαу!
𝙹𝚘𝚒𝚗 𝚞𝚜 𝚝𝚘𝚗𝚒𝚐𝚑𝚝!
𝚆𝚎 𝚠𝚒𝚕𝚕 𝚋𝚎 𝚝𝚊𝚔𝚒𝚗𝚐 𝚘𝚞𝚛 𝚋𝚛𝚎𝚊𝚔 𝚜𝚝𝚊𝚛𝚝𝚒𝚗𝚐 𝙼𝚊𝚛𝚌𝚑 19𝚝𝚑
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We don’t just serve oysters, we have a little something for everyone!
📸 @capecodrestaurantreviews
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Have you tried the Bijou Salad?
Vermont creamery Bijou goat cheese-cranberry dressing salad-focaccia
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✨JOIN US✨
The count down has started!
2 weeks till we take a little break!
We will be closed
March 19th-April 4th
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We made it to FRIDAY!!
Kick off the weekend with us!
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Tuesday night CHOPS!! ...

For all of those who have been asking…
We have French Onion Soup tonight!
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It’s Fri-𝓨𝓐𝓨!!
Grab a friend & a martini🍸
Doors open at 4:30
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Thinking warm and sunny thoughts on this Thirsty Thursday ✨ ...

☀️Wednesday with us!! ...

✨Duck Confit kind of weather✨
Join us this week Tuesday- Saturday
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Last chance to join us for dinner this week!
📸 @jswan0916
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Finish off your work week on a sweet note! Join us tonight 💕
📸 @ju.gabbardo
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It’s a perfect combo of a day:
ɬɧırʂɬყ ɬɧųrʂɖąყ + 𝓢𝓾𝓷𝓼𝓱𝓲𝓷𝓮 + 🄷🄰🄿🄿🅈 🄷🄾🅄🅁!
✨Join us tonight✨
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