THE NAKED OYSTER – 2016 BEST RESTAURANT, GENERAL EXCELLENCE, CAPE COD
By: Best of Boston View Original Article Most Cape restaurants fall into one of two categories: beachy seafood shacks staffed by teenagers, or precious tourist traps with huge markups. The Naked Oyster is neither—just a sleek raw bar and restaurant featuring oysters...
The Naked Oyster’s Florence Lowell Explores Flavors from Around the World
By Gwenn Friss gfriss@capecodonline.com View Original Article Florence Lowell’s resume lists her earliest training as “starting to cook with Madame Dupart, private family cook, (to) learn country...
Local Foods are on This Year’s Hyannis Long Table
By: Gwenn Friss Cape Cod Times View Original Article Here are some of the restaurants that participated, followed by a recipe from Florence Lowell, executive chef and owner of Naked Oyster. Posted Jun. 29, 2016 at 2:00 AM Updated Jul 3, 2016 at 6:33 AM You have to be...
The 6 Best Oyster Bars In The US Right Now
By: Charyn Pfeuffer Business Insider View Original Article As Valentine’s Day, approaches, you’re probably starting to think all sorts of sexy thoughts. Maybe how to impress your date or how to turn on the sexual healing. You may even be thinking about...
Cape Cod Restaurateur Lends Expertise to Kitchen at NOAH Shelter
By Chris Kazarian Housing Assistance Corporation of Cape Cod Read Original Article As the owner and executive chef of The Naked Oyster Bistro and Raw Bar in Hyannis, Florence Lowell knows a thing or two about kitchens. So when the Main Street Business Improvement...North Street Curbside Pickup
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All your food is cooked fresh to order, please allow some time for its preparation. We source as many local ingredients as possible and all our meat is free-range or ethically reared.